Description
Passionate plant-based food guru, surfer, traveller and Instagram blogger Kelsi Boocock is back with another vibrant collection of punchy flavours and inspiration from her travels . 100+ quick and easy, vibrant plant-based (vegan) recipes inspired by Kelsi's recent travels around the world to places such as Bali, Morocco, Israel, Italy, Turkey and Thailand. . Packed with dozens of summery travel pics, featuring Kelsi cooking at ethnic markets with the locals, sourcing fresh ingredients, and of course surfing, diving and hanging out on the beach! . After a long period of people not being able to travel, people are looking for inspirational books like this one. . Includes plant-based takes on everyone's faves, including Pad Thai, easy curries, quick pastas, vibrant smoothie bowls and of course delicious desserts and sweets.
